UPMC Mercy is hiring a Full Time Hot Cook to support the Dietary and Cafeteria department!
\nThis position will work rotating shifts with alternating weekends/holidays. Shift times are between 5am-6pm.
\nPreferred candidates will be available for all shift times. Preferred candidates will have a minimum 2 years of food handling experience, some catering experience preferred, ability to understand and follow recipes, and knife handling skills. Candidate must be capable of lifting, pushing, and pulling an average of 25-50 pounds, standing for periods of time, walking across campus as needed. Team members are expected to keep work area inspection ready at all times by following appropriate food handling techniques in accordance with ServSafe and ACHD food safety procedures in all aspects of the job.
\n Purpose:
Responsible for the preparation and service of high quality, nutritionally-appropriate foods that are satisfying to the guest. Observes safe food handling procedures and maintains sanitation of work area and equipment.
HS Diploma/GED OR 1 YR previous job experience required in lieu of HS Diploma/GED
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